× Digital News Videos Health & Science Lifestyle Opinion Education Columnists Moi Cabinets Arts & Culture Fact Check Podcasts E-Paper Lifestyle & Entertainment Nairobian Entertainment Eve Woman Eve Magazine TV Stations KTN Home KTN News BTV KTN Farmers TV Radio Stations Radio Maisha Spice FM Vybez Radio Enterprise VAS E-Learning Digger Classified Jobs Games Crosswords Sudoku The Standard Group Corporate Contact Us Rate Card Vacancies DCX O.M Portal Corporate Email RMS
×
menu search
Standard Logo
Home / Food

Kitchen gadget: Ice cream machine

 When making your own ice cream, frozen yoghurt, gelatine or sorbet you are able to customize it to your liking and taste (Photo: Shutterstock)

I love ice cream and frozen yoghurt so much that, at any one time, I have no less than four or five flavours of either in my freezer. After discovering ice cream machines, my ice cream and frozen yoghurt budget was finally manageable and my flavour and experiment adventure began. On hot days, ice cream, gelato, sorbet, or frozen yogurt is a nice way to cool yourself down. 

Making ice cream or sorbet is easy and simple with an ice cream machine. A simple one features a locking motor mount, plastic bucket and aluminum canister. 

To use it, add chilled frozen sorbet mixture, yoghurt, heavy cream (and flavouring or fruits and nuts when making ice cream) into the aluminium canister which you then place in the middle of the bucket, layer with ice and salt and switch it on. Watch as the electric motor turns your ingredients into homemade ice cream, frozen yoghurt, gelatine or sorbet.

The best thing about making your own ice cream, frozen yoghurt, gelatine or sorbet, is you’re able to customise it to your liking and taste. Add fruits, nuts, syrups, crushed cookies and more.

Related Topics

Share this story
.
RECOMMENDED