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Citybiz
Tiktok and Mutumba: How errand boy turned Gikomba chaos into a viral business
Solo turned a university hustle into a thriving errand business centred around Gikomba, blending street smarts, patience, and social media to build a growing brand.
By Ronald Kipruto
2025-05-06 14:11:32
It is a venture focused on producing nutrient-dense snacks using locally available ingredients, including fish, cassava, cashews, coconut, groundnuts and fruits.
By Silas Nyamweya
2025-03-04 08:06:49
Determined to follow my passion, I used my small savings to start farming—beginning with African nightshade (osuga).
By Silas Nyamweya
2025-02-18 08:18:50
The main objective of the programme is to provide clean cooking solutions to households in rural and peri-urban areas in Kenya.
By Silas Nyamweya
2025-01-22 08:42:23
We combine easily accessible scraps like snack packaging and other items, to create robot models
By Silas Nyamweya
2025-01-14 13:39:24
Virgin palm oil is solid at room temperature and has a red/orange color to it.
By Silas Nyamweya
2024-12-03 08:12:00
Black soldier fly recycling business addresses waste management issues while contributing to sustainable energy solutions and organic farming.
By Silas Nyamweya
2024-11-26 10:40:00
After creating a brand, my employers felt threatened. This came after I was awarded the best creative braider of the year in a countrywide competition
By Jael Musumba
Mar. 22, 2022
Mar. 22, 2022
As a professional coach, Osoro has to apply a standard swimming curriculum that also extends to safety and health protocols when swimming.
By Silas Nyamweya
Mar. 16, 2022
Mar. 16, 2022
People like wings. They’re fun, versatile, easy to eat and make. They pair well with just about anything; rice, ugali, fries, beer, lemonade...
By Nancy Nzau
Mar. 12, 2022
Mar. 12, 2022
“Many Kenyans prefer the juice to cooked vegetables because of the higher nutritional value,” Kimunya says, adding that we are what we eat.
By Silas Nyamweya
Mar. 1, 2022
Mar. 1, 2022
I love working with all body types. People view their bodies differently and each has insecurities and parts they like.
By Nancy Nzau
Feb. 22, 2022
Feb. 22, 2022
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