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Making your own sausages at home and knowing exactly what is going into them will give you and your family a low-cost healthy and nutritious meal. You can do that with this sausage-maker. It features an all metal body and a suction base that ensures a firm and secure grip to your kitchen work surface.
The maker has a capacity of 1kg and comes with three nozzles for making sausages of different diameters -- 1.5 cm, 1.9 cm and 2.2 cm. While it does not come with an instruction manual or 'recipe book', you can easily work out how to assemble it. You can get recipes online but coarsely minced meat is recommended since it gives the sausages good texture. The sausage maker costs Sh5,500.
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