Prawn and pepper courgette stir fry : Evewoman - The Standard
Evewoman-logo

Prawn and pepper courgette stir fry

Photo:Courtesy

Ingredients

ALSO READ: Recipe; Rosemary steak with baby carrots and pan grilled tomatoes

•             2 courgettes

•             150g of prawns

•             2 red peppers

•             1 grated thumb of ginger

•             2 crushed garlic cloves

•             1 red chili (finely chopped)

•             2 limes

ALSO READ: Cooking habits that make you gain weight

•             2 spring onions

•             1 tbsp. of coconut oil

Method

1.            Use a julienne peeler or spiralizer to make courgette ribbons.

2.            Heat the oil in a pan up to a medium heat. Chop up the spring onions and throw them in for a few minutes until golden brown.

3.            Finely slice the pepper and add, stirring for two minutes, and then throw in the ginger, chilli and garlic.

4.            Stir-fry for five minutes, and then add the courgette and prawns for three minutes until they are cooked through. Serve immediately with the fresh lime juice and sesame seeds.

ALSO READ: Easy recipes: Cinnamon butternut halwa dessert served with vanilla ice cream

 

SignUp For Newsletter

Get amazing content delivered to your inbox. Subscribe to our daily Newsletter.

Latest Stories

Popular Stories