The Standard Group Plc is a multi-media organization with investments in media
platforms spanning newspaper print
operations, television, radio broadcasting, digital and online services. The
Standard Group is recognized as a
leading multi-media house in Kenya with a key influence in matters of national
and international interest.
Serves 4/5
Prep Time: 10 minutes
Cook Time: 20 minutes
Ready In: 30 minutes
Ingredients:
10 hard-boiled eggs
1/3 cup mayonnaise
2 teaspoons Dijon mustard
½ cups chopped fennel
½ cup chopped red pepper
½ cup spring onion, chopped
¼ cup fresh tarragon chopped
2 teaspoons cider vinegar
Salt and pepper to taste
Directions:
To hard boil eggs:
Put eggs in a large cooking pot, cover with water then bring to a boil.
Turn off the heat, cover the cooking pot, let the eggs sit in the water for about 10-15 minutes.
Drain, run them under cold water to stop the cooking and cool down the eggs.
In a bowl, gently combine all the ingredients, add salt and pepper to taste
Serve with lettuce on toast or bread.
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