Have you always wanted to make your very own ice-cream at home? Well, you can do so now with this recipe. It’s simple and does not take time.
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Enjoy making this wonderful cold desert with your family and save some money instead of buying from your local ice-cream man.
Prep time: 50 minutes
Ready in: When frozen solid
4 cups light whipping cream
1 sweetened condensed milk tin
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2 tablespoons vanilla extract
In large bowl, combine ingredients; mix well.
Pour into ice cream freezer container.
Freeze till solid.