×
App Icon
The Standard e-Paper
Home To Bold Columnists
★★★★ - on Play Store
Download App

Kenyan Recipes: How to prepare crisp golden bhajia's

Photo:Courtesy

Bhajia’s are a common coastal snack among Kenyans. Aside from the fact that you will find them neatly displayed along the streets,the tasty treat has found its way into the kitchen of most Kenyans due to the fact that it is easy to prepare and it does not need a lot of ingredients.

Quick Fact: Did you know that bhajia's are not only made from potatoes, there are spinach, onion and vegetable bhajia's.

Get Full Access for Ksh299/Week.
Fact‑first reporting that puts you at the heart of the newsroom. Subscribe for full access.
  • Unlimited access to all premium content
  • Uninterrupted ad-free browsing experience
  • Mobile-optimized reading experience
  • Weekly Newsletters
  • MPesa, Airtel Money and Cards accepted
Already a subscriber? Log in