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No matter how delicious homemade food tastes, it could be unhealthy depending on how it was cooked. How the oil is heated, the seasoning added, the oil used to fry food and whether one adds salt to already cooked food, all determine how healthy or unhealthy the food is. Due to simple mistakes every time we cook, we turn our foods from healthy to unhealthy without even knowing as the mistakes are quite normal.
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