×
App Icon
The Standard e-Paper
Home To Bold Columnists
★★★★ - on Play Store
Download Now

Four ways to defrost meat quickly and safely

Vocalize Pre-Player Loader

Audio By Vocalize

The key to defrosting meat is doing it without ruining the taste (Image: Shutterstock)

What many of us don’t know is, you should never thaw frozen meat at room temperature for more than two hours or in hot water.

I’ll be the first to admit that I have done the former not once or twice, all out of sheer ignorance and lack of knowledge.

Premium Article

Get Full Access for Ksh299/Week.

Uncover the stories others won't tell. Subscribe now for exclusive access.
Continue Reading  →
What you get
  • Unlimited access to all premium content
  • Ad-free browsing experience
  • Mobile-optimised reading
  • Weekly newsletters & digests
Pay via
M - PESA
VISA
Airtel Money
Secure Payments Kenya's most trusted newsroom since 1902
By AFP 7 hrs ago
Premier League
Postecoglou 'not done yet' as he watches Spurs and Forest battle relegation
By AFP 7 hrs ago
Football
World Cup concerns are exaggerated, says FIFA vice-president
By AFP 10 hrs ago
Football
FIFA investigating allegations of financial misconduct in Congo
By AFP 10 hrs ago
Motorsport
Lewis Hamilton says he's more committed to F1 than ever at age 41