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Kenyan farmer: Love for coffee drove me to this thriving berry project

If you love a product so much, what do you do to ensure you constantly have it when you need it? Simple. You start growing it. That is Simon Ndung’u’s policy.

Ndung’u, who hails from Kamiruri, Bahati sub-county, ventured into coffee production in 1995 due to his love for the black berries.

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