That bite of nyama choma may not be so bad after all

Photo; Courtesy

WHO released an advisory statement about processed and red meat, and the associated risk of cancer, which raised quite some storm among Kenyans.

We are no doubt a meat-loving nation — you just need to look at the thriving nyama choma business that’s driven by our ravenous appetite for the sizzling red stuff. One of my buddies, and a really ‘meaty’ one at that, asked me if this means he should give up on his most favored delicacy.