×
App Icon
The Standard e-Paper
Home To Bold Columnists
★★★★ - on Play Store
Read on the App

Cricket farming in Kenya

Crickets have become a great source of protein, calcium, iron and zinc that supplements the diet.

 

Population increase in the country and the world has led people looking for alternative sources of food. Human consumption of insects as food is known as entomophagy.

Get Full Access for Ksh299/Week
Fact‑first reporting that puts you at the heart of the newsroom. Subscribe for full access.
  • Unlimited access to all premium content
  • Uninterrupted ad-free browsing experience
  • Mobile-optimized reading experience
  • Weekly Newsletters
  • MPesa, Airtel Money and Cards accepted
Already a subscriber? Log in