Evewoman : Chicken & avocado salad with lime and dhania


Chicken & avocado salad with lime and dhania


Chicken Avocado saladServes: 4

Prep Time:  15 MINUTES

Ready In:  15 MINUTES



* 2 cups cooked chicken, shredded into large pieces

* 2 medium size avocado’s, diced

* Lime juice, squeezed from one lime fruit

* Salt to taste

* ¼ cup spring onion, thinly chopped

* 2/3 tablespoons mayonnaise

* ½ cup finely chopped dhania





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In a bowl large enough to hold all the ingredients, mix the mayonnaise and lime juice to make the dressing.

Add the shredded chicken, chopped avocado, spring onions, dhania and salt, mix well  and make sure it’s well coated with the mayonnaise dressing.


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