×
App Icon
The Standard e-Paper
Home To Bold Columnists
★★★★ - on Play Store
Download Now

Sugar cane farmers should now move to dairy, avocado farming

CS Agriculture Mithika Linturi (in glasses), accompanied by Agricultural Food Authority Cornelly Serem, inspects a dairy farming plant owned by Kapseret MP Oscar Sudi at Kapseret Constituency in Uasin Gishu County on March 8, 2024. [Peter Ochieng, Standard]

Kenya's demand for sugar stands at around 1 million metric tons while the country's production capacity is around 50 percent of the local demand.

This leaves the country with a deficit of close to half a million metric tons which must be imported from mostly countries that are members of the Common Market for Eastern and Southern Africa (Comesa) as well as South American producers. Brazil which tops the world in producing sugar leads Latin America as Kenya's next stop after Comesa.

Get Full Access for Ksh299/Week
Uncover the stories others won’t tell. Subscribe now for exclusive access
  • Unlimited access to all premium content
  • Uninterrupted ad-free browsing experience
  • Mobile-optimized reading experience
  • Weekly Newsletters
  • MPesa, Airtel Money and Cards accepted
Already a subscriber? Log in