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A good shake should easily slide the egg out of the shell (Photo: Amazon)
When peeling a hard-boiled egg, getting the shell off without a few chunks of egg white is a skill I have yet to master. I have tried a number of kitchen hacks to get it right.
I like to try out new kitchen items, hence my latest discovery, a hard-boiled egg peeler. The gadget makes it simple and mess free by getting the shell to slide off like butter with just cold water and some shakes. The gadget is a small and handy cylinder, small and big enough to hold a boiled egg and some water.
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