Climate change is increasingly visible in Kenya and it plays a huge role in agriculture as it threatens production. Smallholder farmers depend on natural resources like rain, sunlight and soil for their production activities. These resources are adversely affected by climate change as indicated by the changing seasonal weather patterns and occurrences of extreme weather events. The normal bi-annual rainfall pattern is under siege thus disrupting farming plans and cropping calendars.
The country is confronted with a range of climatic risks that have far-reaching consequences for its agricultural systems. Rapid and uncertain changes in rainfall and temperature patterns markedly threaten food production, this will lead to food price shocks, increase vulnerability of small holders, and accentuate rural poverty.