×
App Icon
The Standard e-Paper
Home To Bold Columnists
★★★★ - on Play Store
Download App

GM foods now part of our diet

By Joe Ombuor and Patrick Beja

The barring of a 240,000 tonne import consignment of genetically modified maize in Mombasa may be just the tip of a huge iceberg of silent plans to make such foods increasingly available in Kenya.

Get Full Access for Ksh299/Week.
Uncover the stories others won’t tell. Subscribe now for exclusive access
  • Unlimited access to all premium content
  • Uninterrupted ad-free browsing experience
  • Mobile-optimized reading experience
  • Weekly Newsletters
  • MPesa, Airtel Money and Cards accepted
Already a subscriber? Log in