×
App Icon
The Standard e-Paper
Truth Without Fear
★★★★ - on Play Store
Download Now
You can get a good consistency without changing the flavour of your soup (Photo: Shutterstock)

We all want our soups with the right texture and the best flavors but attaining the perfect consistency can be a challenge. Below are varied methods that will turn your watery soups into a viscous consistency that you can enjoy at home. 

 Adding mashed potatoes 

Get Full Access for Ksh299/Week
Uncover the stories others won’t tell. Subscribe now for exclusive access
  • Unlimited access to all premium content
  • Uninterrupted ad-free browsing experience
  • Mobile-optimized reading experience
  • Weekly Newsletters
  • MPesa, Airtel Money and Cards accepted
Already a subscriber? Log in
By AFP 3 hrs ago
Football
Osimhen leads Nigeria past Algeria into AFCON semi-finals
Football
Advantage Leopards and Gor as Homeboyz falter
Rugby
Kabras thrash Kisumu, KCB overcome Nakuru
Football
Homeboyz eye top spot as APS Bomet seek to move out of relegation zone