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I made this for my daughter and she loved it. One can substitute watercress with baby spinach, and make your own hummus which is what I did, (you can get it off the supermarket shelf). A combination of cooked mashed chickpeas, sesame seeds, olive oil, lemon and garlic, blend all together to get a paste. For meat lovers, add some smoked shredded beef or chicken. The sesame seeds should be lightly toasted. I made a large batch which I store in the fridge.
Serves: 1
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