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Easy recipe: Swahili fried liver

Easy recipe: Swahili fried liver
Easy recipe: Swahili fried liver (Photo: iStock)

Eid al-Adha is a time for family gatherings and festive meals. It is a joyful time of togetherness, when the act of sacrifice symbolises gratitude and devotion to Allah. But what would an Eid breakfast be without fried liver in a Swahili household? We like to keep things simple yet delicious. 

Let’s get cooking!

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