Fish dealer has no regrets quitting Sh25,000-a-month driver’s job

Isaak Kinyua at work.

Smoke curls from the wooden shed as sizzling hot oil in the deep-frying pan quickly turns the red white reddish fish into an inviting, golden brown delicacy.

Customers munch the delicacy sitting at the lone form inside the shed while others stand outside waiting for the trader to wrap up their purchase so that they can enjoy it at their homes.