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The group of 760 farmers were then trained on good agricultural practices, which they implemented on their 230 acres of land.
The success has triggered action towards activating the second phase; to set up green houses.
Turkana is hot and dry, and access to water for irrigation is a huge challenge.
In addition to pairing available foods in a balanced way, Josephine also learned how to preserve vegetables
Arukudi is an early adopter of chicken rearing, having witnessed the fast pace at which they multiply compared to goats.
Planters and weeders among other tools farmers have fabricated
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