Stakeholders bet on Science Week to push action towards sustainable food systems

Dr Eliud Kireger, Director General KALRO with Dr Ismahane Elouafi, Executive Managing Director, CGIAR during the announcement of the forthcoming science week. [Wilberforce Okwiri, Standard]

Stakeholders are now banking on a five-day science week to push action towards sustainable food action.

The event happening in Nairobi between April 7-12 will bring together leading scientists, policymakers, and stakeholders at the intersection of agriculture, climate, and health to drive action toward a sustainable global food system.