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Is this bad for my health? Kenyan study tests food warning labels

New study finds colour-coded food labels help consumers quickly spot healthier product options. [iStockphoto]

Diet-related health conditions, such as diabetes, hypertension and obesity, are on the rise in Kenya, putting immense strain on already over-stretched public health systems.

These conditions are often driven by high intake of sugars, salts and unhealthy fats. So it's more critical than ever for consumers to understand what's in the foods they're buying.

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