It is the perfect day to make a mozzarella tuna grill sandwich, a comfort food that you can whip up in no time.
This recipe makes two sandwiches, but you can add the ingredients to make more.
Ingredients:
4 slices of bread
4 tablespoons Pomodoro sauce/tomato concentrate
100g mozzarella cheese (sliced or grated)
Keep Reading
- Easy recipe: Pepper-roasted lamb chunks
- Carrot pudding cake with cream cheese frosting
- Cocktail bar: The monkey shoulder
- Easy recipe: Homemade tallow
20g margarine
1 can tuna chunks
Method:
Apply margarine to the bread. Place the bread in the sandwich maker or grill sandwich maker.
Add the Pomodoro sauce/tomato concentrate with a spoon, then add the tuna chunks. Arrange the cheese over the tuna.
Cover with another slice of bread and you are ready to grill your sandwich. Close your sandwich maker for about four minutes or until the red light alerts you that it is ready.
Cut your sandwich into triangles and enjoy it with your favourite beverage. Enjoy!