.

Food

Sometimes, all one needs is a good meal that is easy to make and still be sated. And this recipe is exactly what you need
Food
By Ann Veronicah 10h ago
Here is the best recipe to make delicious cheesy beef mince lasagna
Food
By Chef Ali Mandhry Apr. 18, 2024
Baobab fruit locally known as mabuyu is prized for its many nutritional benefits, including high levels of vitamin C, which boosts the immune system and promotes healthy skin
Food
By Ann Veronicah Apr. 17, 2024
How to prepare fillet steak biriani
Food
By Chef Ali Mandhry Apr. 14, 2024
There are many ways to enjoy fish other than eating it whole, and one of them is to make delicious fish fingers
Food
By Ann Veronicah Apr. 12, 2024
Chicken Alfredo is a classic Italian-American dish known for its creamy, mouth-watering sauce and tender chicken
Food
By Lolita Bunde Apr. 11, 2024
Whether enjoyed as a snack or a main dish, chicken mishikaki offers a perfect blend of spices, aromatics, and smoky goodness
Food
By Lolita Bunde Apr. 9, 2024
Who says enjoying a barista-worthy experience has to involve breaking the bank or left to your favourite cafe? 
Food
By Esther Muchene Apr. 6, 2024
The first thing that comes to mind when someone mentions carrots is improved vision
Food
By Ann Veronicah Apr. 5, 2024
Asparagus can be prepared in many ways. It can be steamed until tender and crisp and served as a simple side dish or added to salads, pasta dishes or stir-fries
Food
By Ann Veronicah Apr. 3, 2024
It's another lovely day to try a new recipe and nothing beats this pide 'fatayer', a Turkish flatbread that is delicious and easy to make
Food
By Chef Ali Mandhry Apr. 2, 2024
Today we make goat neck majboos rice. Neck is one of the chef’s secret cuts because of how delicious it is
Food
By Chef Ali Mandhry Mar. 31, 2024
Easter is finally here and what better way to celebrate than with sizzling lamb chops at the heart of your holiday meal?
Food
By Ann Veronicah Mar. 30, 2024
One delightful tradition that never fails to bring a smile to the face of young and old alike is Easter sugar cookies
Food
By Lolita Bunde Mar. 29, 2024
Whether it's enjoyed as the centrepiece of your Easter feast or given as a thoughtful gift, this cake is sure to delight with its blend of spices, fruit and almond goodness
Food
By Lolita Bunde Mar. 28, 2024
Easter is just around the corner, and what better way to celebrate than with a delicious glazed ham as the centrepiece of your holiday meal
Food
By Lolita Bunde Mar. 27, 2024
Chicken is a very tasty dish and one that can be prepared in a million different ways. Today we'll learn how to make homemade butter chicken
Food
By Ann Veronicah Mar. 26, 2024
Today we make goat roast and veggie rice
Food
By Chef Ali Mandhry Mar. 24, 2024
Tired of eating the same boring food every day? Then this Swahili coconut chicken curry recipe is exactly what you need
Food
By Chef Ali Mandhry Mar. 23, 2024
In the culinary world, one ingredient can make all the difference to a dish: butter. Today we will learn how to make butter at home
Food
By Ann Veronicah Mar. 22, 2024
It's always a good day to try a new recipe, and today we're making chilli tamarind fish in coconut sauce
Food
By Chef Ali Mandhry Mar. 21, 2024
Here is a perfect cooler drink recipe to cool yourself down during this hot weather. Try this delicious simple homemade mango and pineapple lassi
Food
By Chef Ali Mandhry Mar. 20, 2024
It’s a seafood affair! And today let’s make some delicious peri peri calamari
Food
By Chef Ali Mandhry Mar. 19, 2024
Today we make paw paw (tambi za papaya) vermicelli in coconut. This is a Swahili Ramadan dessert made using thin strands of raw pawpaw
Food
By Chef Ali Mandhry Mar. 18, 2024
Depending on the type of meat used, shawarmas could be served with garlic sauce or chips, but either way, it leaves an unforgettable delicious taste in your mouth
Food
By Ann Veronicah Mar. 15, 2024
Let's make a classic gazpacho recipe that will delight your taste buds and keep you cool during these warm days
Food
By Lolita Bunde Mar. 14, 2024
Let’s make an egg and soft lettuce salad. It’s delicious and easy to make at home. It can be served as a meal on its own with some extra hot sauce if you like it spicy
Food
By Chef Ali Mandhry Mar. 13, 2024
Today we make chorba (shorba), a class of soups found in cuisines across the Middle East, Maghreb, Iran, Turkey, Southeast Europe, Central Asia, East Africa and South Asia
Food
By Chef Ali Mandhry Mar. 11, 2024
Mint is mostly used as a flavouring agent in cooking and baking since it adds a refreshing and aromatic touch to dishes
Food
By Ann Veronicah Mar. 8, 2024
To make delicious cheesy beef mince lasagna, here is what you will need
Food
By Chef Ali Mandhry Mar. 7, 2024
Today we make assorted filled bombolones. A bombolone is an Italian-filled doughnut eaten as a snack food and dessert
Food
By Chef Ali Mandhry Mar. 4, 2024
Today let’s make chilli tamarind fish in coconut sauce
Food
By Chef Ali Mandhry Mar. 3, 2024
As Africans, we have a very rich culture to uphold. This includes our food, especially leafy vegetables. Today we're going to learn how to make mrenda
Food
By Ann Veronicah Mar. 1, 2024
Experience the essence of a traditional American breakfast with this delicious recipe
Food
By Lolita Bunde Feb. 29, 2024
From a young age, parents are encouraged to involve their children actively in household chores, but it is never quite clear when they can start cooking or handling fire on their own
Food
By Lolita Bunde Feb. 27, 2024
‘Ugali mayai’ or rather scrambled eggs with ugali, is a saviour which can be eaten as much as four times a week by mainly bachelors
Food
By Ann Veronicah Feb. 26, 2024
It's the weekend and your cooking class is in session, let's make masala fish steak
Food
By Chef Ali Mandhry Feb. 25, 2024
Tired of cooking your beef the same way every day? Then this recipe is for you, let's make steak with corn roast
Food
By Chef Ali Mandhry Feb. 24, 2024
Many people assume dumplings are only made for the Chinese and tend to bury the thought of having them in restaurants or cooking at home
Food
By Ann Veronicah Feb. 23, 2024
When it comes to breakfast, we usually have a choice between tea, coffee, milk and cocoa. Today, let us take a look at the production of cocoa and some of its nutritional benefits
Food
By Ann Veronicah Feb. 23, 2024
Let's take a look at what the pan pizza craze is all about. This thick, fluffy and satisfying crust goodness is easy to make at home
Food
By Esther Muchene Feb. 22, 2024
Eating healthy all the time isn't the easiest thing to do. We have busy schedules that don't always allow us to make healthy choices, and some healthy foods don't taste as good
Food
By Eve Writer Feb. 21, 2024
If you want to improve your baking skills, this moist chocolate cake with whipped ganache recipe is the place to start
Food
By Chef Ali Mandhry Feb. 19, 2024
Happy weekend! Today we make whole roasted goat leg with raisins and jeera rice 
Food
By Chef Ali Mandhry Feb. 17, 2024
Dates contain essential vitamins and minerals such as potassium, magnesium, vitamin B6 and vitamin K. These nutrients support overall health, including heart and bone health
Food
By Ann Veronicah Feb. 16, 2024
Thanks to campus students, we can now add smocha to the list of Nairobian's favourite street food
Food
By Ann Veronicah Feb. 15, 2024
Happy post Valentine's Day. Did you get a flower? Anyway, today we're making some pan-seared tikka chicken wings
Food
By Chef Ali Mandhry Feb. 15, 2024
Today we make sim sim sticky chicken wings
Food
By Chef Ali Mandhry Feb. 13, 2024
Today we make pan-seared tikka chicken wings
Food
By Chef Ali Mandhry Feb. 13, 2024
 ‘An Apple a day keeps the doctor away’ is a saying that seems to have been forgotten by many. The closest guess would be the prices of apples compared to other fruits
Food
By Ann Veronicah Feb. 10, 2024