The wet and dry grinder is a handy alternative to a blender. Its dual function features interchangeable wet and dry grinding chambers, which are removable for easy cleaning. You can use the dry function to grind coffee beans, nuts, seeds and spices and the wet function to make sauces, dips, purees and pastes using wet ingredients such as onion, garlic and ginger, as well as other herbs, fruit and vegetables.
The dry grinding cup has specially designed flat stainless steel blades to finely grind dry, hard ingredients. The wet grinding cup has a cross blade with both downwards and upwards facing blades to better mix and thoroughly blend ingredients.
It is easy and safe to use, with a one touch push-top operation and a safety cut-out which prevents the appliance from operating if the lid is not securely fitted.
The grinding cups have a capacity of 70g. Its sleek and stylish stainless steel finish makes it the perfect accessory for any kitchen.
It costs Sh6,000.